Misza is a serial entrepreneur, economist by trade, ex-restaurateur, father of 2, failed wakeboarder and a wannabe philosopher. 10 years ago he left banking to start his own cooking school. An amazing adventure that resulted with multiple businesses i.a. the most successful foodtech startup accelerator in CEE began with the simplest of questions: what do you love to do? Back then it was teaching Polish culinary culture to people from all around the world. Now it's building businesses that make profit while taking care of the planet. Along with his business partner Piotr Grabowski proves that to achieve great things you need: 1. to dream big, 2. for your P&L to match those dreams, 3. the right people to build a better world with.